What is a gum graft, and why is it done?

A gum graft restores tissue lost due to gum recession. It helps cover exposed tooth roots, reduce sensitivity, and prevent further gum and bone loss. It also improves the appearance of the smile and strengthens support for future restorations.

How painful is a gum graft procedure?

The procedure is performed under local anesthesia, so you won’t feel pain during surgery. Afterward, most patients experience mild discomfort or soreness, which is manageable with rest, medication, and following post-op instructions.

What can I eat after gum graft surgery?

Stick to cool, soft foods like yogurt, scrambled eggs, smoothies, or pasta for the first few days. Avoid crunchy, spicy, or hot foods that could irritate the graft site until your dentist gives clearance.

What’s the difference between an autograft and an allograft?

An autograft uses your own tissue, usually from the roof of the mouth. An allograft uses donor or synthetic material. Both methods are safe and effective—your dentist will recommend the best option based on your needs.

Can gum grafts fail or be rejected?

It’s rare, but grafts can fail if there’s trauma to the site, poor healing, or infection. Signs include persistent bleeding, swelling, or pus. Contact your provider immediately if anything seems unusual.